Wilbur The Cannibal

August 25th, 2009 | Posted in Killer Pork Recipes | No Comments »
Tags: Bacon, Cannibal, Killer Pork Recipes, Spicy

Recipe: Wilbur the Cannibal

Summary: While there was initial hesitation to wrapping bacon around more pork, it had to be done. This recipe combines many of the GrillMaster’s favorite flavors into one hell of an appetizer.

Ingredients

1 lb. Pork Chops
1 lb. bacon
1/4 cup BBQ sauce
2 tbsp crushed jalapenos
2 tbsp Southern Comfort
1 tbsp honey
2 tsp smoked jalapeno salt

Instructions

Cut pork chops into bite-sized cubes
Cut each slice of bacon in half
Put all ingredients into a plastic bag and ensure a good coating on all the pork and bacon. Let sit at least 30 minutes, but overnight would be wicked good.
Wrap the bacon around the pork cubes and secure with a toothpick
Pre-heat grill to 350 and place the deliciousness on the grill
Cook about 10 minutes on each side until bacon is crispy

Cooking time (duration): 30

Number of servings (yield): 8

Culinary tradition: USA (Southwestern)

Wilbur The Cannibal

Ingredients

Instructions

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