Cheez-It Chicken

August 25th, 2009 | Posted in Juicy Chicken Recipes, Unexpected Recipes | No Comments »
Recipe: Cheez-It Chicken

Chicken1Summary: My family was at the grocery store and brought me back home one of my favorite snacks: Tobasco Hot and Spicy Cheez-Its. While enjoying them on a lawn chair in the front yard, it hit me that these would be the perfect breading for a chicken masterpiece.


  • 1 lb. chicken breasts
  • 1 cup crushed tobasco hot and spicy cheez-its
  • 3 tbsp ranch dressing


  1. pre-heat grill to 350
  2. butterfly chicken breasts to ensure maximum surface area for coating
  3. paint ranch dressing all over chicken
  4. put cheez-its on plate and fully coat chicken
  5. place meat on center of grill for 8 minutes, then carefully flip
  6. cook other side for about 8 minutes until done, then carefully remove (try not to leave too much breading on the grill)
  7. place on brown paper bag to ensure bottom doesn’t get soggy

Cooking time (duration): 5

Culinary tradition: USA (Southwestern)

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