Recipe: Leftover Turkey Cakes Summary: Wondering what to do with leftover turkey and tired of sandwiches, enchiladas, and turkey salad? Look no more, this is an interesting take on crab cakes that won’t disappoint. Ingredients 1 lb – chopped smoked turkey (best to use dark meat) 1/2 cup – breadcrumbs 2 – eggs 1/4 cup [...]
Leftover Turkey Cakes
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsTags: Crab Cake, Turkey
Big Fat Greek Stuffed Chicken
August 10th, 2009 | Posted in Juicy Chicken Recipes | No CommentsTags: Greek, Juicy Chicken Recipes, Stuffed
Recipe: Big Fat Greek Stuffed Chicken Summary: I made this for the first time at the beach and it was a hit, so I tried it at home. This is a really tasty way to spice up a chicken breast. Unfortunately, I don’t have all the proportions for this one, but as long as you’re [...]
Wet And Smoky Ribs
August 10th, 2009 | Posted in Killer Pork Recipes | No CommentsRecipe: Wet and Smoky Ribs Summary: I normally like a more dry, Memphis-style rib, but I tried a wet version that ended up great. I have invented many ways to smoke ribs and this one is definitely a keeper. Ingredients 2 racks of pork ribs (one baby back and one st. louis style pork spare [...]
Italian Stuffed Chicken
August 10th, 2009 | Posted in Juicy Chicken Recipes | No CommentsTags: Ham, Italian, Juicy Chicken Recipes, Stuffed
Recipe: Italian Stuffed Chicken Summary: I almost went back with the standby Greek Stuffed Chicken, but the challenge of creating a new stuffed variety was too tempting. For the Italian version, I changed up the stuffing and wrapped it in prosciutto ham. Needless to say, it was wicked good! Ingredients 4 chicken breasts 9 slices [...]
Sweet Then Spicy Salsa
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsRecipe: Sweet Then Spicy Salsa Summary: One night, it was late and I was staring at a bunch of peppers and said to myself: “self, you should really come up with a salsa using those peppers.” Enjoy! Ingredients 4 roma tomatoes 3 vine ripened tomatoes 4 small bell peppers (about 1 large) without stems and [...]
Creamy Costa Rican Chicken
August 10th, 2009 | Posted in Juicy Chicken Recipes | No CommentsRecipe: Creamy Costa Rican Chicken Summary: A friend bought me a sauce I have been looking for. It’s a staple item in Costa Rica called Salsa Lizano. It’s a bit like worcestershire sauce with a little sweetness and more spices. You can use it as a condiment on all kinds of food, but it also [...]
Meatitarian Chili
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsTags: Chili, Meatitarian, Spicy
Recipe: Meatitarian Chili Summary: It was a cold, rainy night in Georgia. I knew that there had to be something special for a group of 20 rock stars from GT. So, the only option was a chili buffet serving a meat lover’s version and a vegetarian version. Here’s the one I called “Meatitarian Chili” Ingredients [...]
Comfy Tomato Basil Chili
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsRecipe: Tomato Basil Chili Summary: It was a cold, rainy night in Georgia. I knew that there had to be something special for a group of 20 rock stars from GT. So, the only option was a chili buffet serving a meat lover’s version and a vegetarian version. Here’s the one I called “Tomato Basil [...]
Randy’s Famous Ravioli
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsTags: Ham, Ravioli, Side Dish
Recipe: Randy’s Famous Ravioli Summary: For Thanksgiving last year, we had some special guests over, so I wanted to try something new and risky. I am still in love with butternut squash and settled on that as the base. I went to Whole Foods and walked the aisles for inspiration. I remembered that I had [...]
Smokey Salmon Pizza
August 10th, 2009 | Posted in Flavorful Fish Recipes, Grilled Pizza Recipes | No CommentsTags: Asian, Grill, Grilled Pizza Recipes, Salmon
Recipe: Smokey Salmon Pizza Summary: What to do with some leftover smoked salmon? Tonight was pure inspiration. The salmon was marinated in soy sauce, so I decided to go with an asian flair and make a new creation that blew my mind. Here it goes: Ingredients 1/2 Spanish Onion, Diced 1/2 Green Bell Pepper, Julianned [...]
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- thanksgiving turkeys. gearing up for game day. trying a runnin' wild poultry seasoning rub and injecting with a cajun marinade, then smoke
- Weekend Challenge: best version of london broil (on sale at Publix)... GMF is going with a tequila lime version... Recipe soon to follow
- Beer can chicken on Friday. Good food, good friends. Took the easy route and rubbed a little olive oil & jalapeno salt. 275 for 2.5 hrs.