The Mojo Choir is gearing up for our first BBQ competition. It’s also the first annual event of the Atlanta BBQ Festival, so join in some history. The menu will consist of Chicken Wings, Ribs, Brisket, Pulled Pork and some mystery meat that we find out on the day of.
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Competition BBQ, Here We Come
August 26th, 2009 | Posted in Just A Bloggin' | 1 CommentTags: BBQ, Brisket, Competition, Juicy Chicken Recipes, Ribs
Cheez-It Chicken
August 25th, 2009 | Posted in Juicy Chicken Recipes, Unexpected Recipes | No CommentsRecipe: Cheez-It Chicken
Summary: My family was at the grocery store and brought me back home one of my favorite snacks: Tobasco Hot and Spicy Cheez-Its. While enjoying them on a lawn chair in the front yard, it hit me that these would be the perfect breading for a chicken masterpiece.
Ingredients
1 lb. chicken breasts
1 [...]
Wilbur The Cannibal
August 25th, 2009 | Posted in Killer Pork Recipes | No CommentsTags: Bacon, Cannibal, Killer Pork Recipes, Spicy
Recipe: Wilbur the Cannibal
Summary: While there was initial hesitation to wrapping bacon around more pork, it had to be done. This recipe combines many of the GrillMaster’s favorite flavors into one hell of an appetizer.
Ingredients
1 lb. Pork Chops
1 lb. bacon
1/4 cup BBQ sauce
2 tbsp crushed jalapenos
2 tbsp Southern Comfort
1 [...]
Fancy Schmansy Burgers
August 10th, 2009 | Posted in Bold Beef Recipes, Unexpected Recipes | 1 CommentTags: Burgers, Fancy
Recipe: Fancy Schmansy Burgers
Summary: Here’s a way to show off your wood pellet grill, knife skills, and creativity. Fancy Schmansy Burgers are a blend of 3 types of meats and lots of seasoning.
Ingredients
3/4lb – Ground sirloin
1/2lb – Ground bison
1/2lb – Ground pork
2 – Medium-sized shallots, chopped
2 – Garlic cloves, minced
[...]
Skirt Steak Pizza
August 10th, 2009 | Posted in Grilled Pizza Recipes | No CommentsRecipe: Skirt Steak Pizza Summary: Just when you think that pizza couldn’t get any better…
Ingredients
CHIMICHURRI SKIRT STEAK INGREDIENTS:
1 lb – Skirt Steak
1 cup – Extra virgin olive oil
2/3 cup – Red wine vinegar
1 tbsp – Lemon juice
1 tbsp – Lime juice
1 cup – Fresh parsley, chopped
1/4 cup – [...]
Smoked Chicken Enchiladas
August 10th, 2009 | Posted in Juicy Chicken Recipes | No CommentsTags: Enchilada, Juicy Chicken Recipes, Tomatillo
Recipe: Smoked Chicken Enchiladas
Summary: Enchiladas can be a great way to use leftover items. You can’t go wrong by filling up tortillas with random ingredients, sauce, and cheese. This time, I had some leftover tomatillo sauce from the Skirt Steak Pizza I did last night.
Ingredients
TOMATILLO SAUCE INGREDIENTS:
2 cans – Peeled tomatillos
10 [...]
Caribbean Jerk Meatloaf
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsTags: Jerk, Meatloaf
Recipe: Caribbean Jerk Meatloaf
Summary: I know what you may be thinking… Meatloaf brought up some bad memories of a scary dish I would find at a potluck dinner when I was a kid. This one is different. My kids even enjoyed it.
Ingredients
1/2 lb – Ground bison
1/2 lb – Ground pork
1/2 [...]
Smoked Cream Corn
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsRecipe: Smoked Cream Corn
Summary: I grew up having really good cream corn and wanted to adapt the recipe to my family’s desire for a little more “kick”. This is a great recipe to serve with rice and field peas.
Ingredients
6 ears – fresh corn
2 tbsp – all purpose flour
2 – green chiles (chopped)
[...]
Smoked Mexican Cornbread
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsTags: Cornbread, Mexican
Recipe: Smoked Mexican Cornbread
Summary: Not the most healthy recipe I could come up with, but incredibly tasty. Here’s a recipe for mexican cornbread to bake or smoke. It’s a winner!
Ingredients
1 tsp – butter, melted
3 tbsp – butter, melted
2 cups – self-rising cornmeal (cornmeal, all-purpose flour, baking powder, salt, baking soda)
1 [...]
Twitillating Thanksgiving Turkey
August 10th, 2009 | Posted in Unexpected Recipes | No CommentsRecipe: Twitillating Thanksgiving Turkey
Summary: I was asked to smoke a turkey for my kids’ school at the last minute. In the past, I had taken 3 days to go through an arduous process of soaking the turkey in a brine, then rubbing it down for an overnight set, and injecting it with all kinds [...]
Just a Bloggin'
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September 14 2009, Just A Bloggin'
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September 13 2009, Just A Bloggin'
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Atlanta BBQ Festival – Journal
September 11 2009, Just A Bloggin'
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August 26 2009, Just A Bloggin'
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July 23 2009, Just A Bloggin'
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Tweet the Heat
- thanksgiving turkeys. gearing up for game day. trying a runnin' wild poultry seasoning rub and injecting with a cajun marinade, then smoke
- Weekend Challenge: best version of london broil (on sale at Publix)... GMF is going with a tequila lime version... Recipe soon to follow
- Beer can chicken on Friday. Good food, good friends. Took the easy route and rubbed a little olive oil & jalapeno salt. 275 for 2.5 hrs.


